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Health Inspection Reports for Arlington Restaurants: Nando's and More

The latest reports from health inspectors.

Check out the Virginia Department of Health’s most recent restaurant inspection reports, which reflect visits from inspectors during the last few weeks.

To see the latest health inspection reports for the Clarendon area, visit Clarendon Patch. The full reports can be accessed on the health department's website:
 
Darna
946 N. Jackson St.
Date of inspection: Oct. 26
Ready-to-eat food is not protected from cross contamination by separating them from raw animal foods.
 
Four Mile Run BP
4050 S. Four Mile Run Drive
Date of inspection: Oct. 26
The food establishment is not under the immediate control of a Northern Virginia certified food manager. Certified Food Manager not on site.
 
Ghin Na Ree Restaurant
2509 N. Harrison St.
Date of inspection: Oct. 26
The certified food manager is drinking from an uncovered container in the food preparation area.
 
Travel Traders #202
2799 Jefferson Davis Highway
Date of inspection: Oct. 26
The food establishment is not under the immediate control of a Northern Virginia certified food manager.
 
Lebanese Taverna Market
4400 Old Dominion Drive
Date of inspection: Oct. 25
A deep covered plastic container of cous cous, another deep covered container of stuffed grape leaves, and a large deep bowl of chicken were not cooling properly in the walk-in refrigerator.
 
Nando's of Pentagon Row
1301 S. Joyce St. D-10
Date of inspection: Oct. 25
The food establishment is not under the immediate control of a Northern Virginia certified food manager.
 
Sichuan Wok Restaurant
901 N. Quincy St.
Date of inspection: Oct. 25
Ready-to-eat food is not protected from cross contamination by separating them from raw animal foods.
 
Ted's Montana Grill
4300 Wilson Blvd.
Date of inspection: Oct. 25
The front hand washing sink is not provided with individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
 
Top Thai Restaurant
523 S. 23rd St.
Date of inspection: Oct. 25
Severely dented can of mushrooms found on the storage shelf.
 
Busboys and Poets
4251 S. Campbell Ave.
Date of inspection: Oct. 24
The moldy tomatoes on the shelf are not safe, unadulterated, and/or honestly presented.
 
Carlyle Grand Cafe
4000 S. 28th St.
Date of inspection: Oct. 24
No written procedures exist for the use of time only as a public health control for a working supply of sushi rice and cinnamon butter.
 
First Down Sports Bar & Grill
4221 N. Fairfax Drive
Date of inspection: Oct. 24
Raw chicken wings were at stored at 45 degrees. Except during preparation, cooking, or cooling, potentially hazardous foods should be maintained at 41 degrees or less.
 
Margaret's Catering & Carry Out
2534 S. Shirlington Road
Date of inspection: Oct. 24
There are not an adequate number of handwashing sinks necessary for the convenient use by employees. There was not a hand wash station set up at the outside grill that was in use.
 
Panda Express #128
1100 S. Hayes St. M-126
Date of inspection: Oct. 24
No violations were found during the inspection.

 
Michael Josef Basl December 26, 2012 at 09:35 PM
http://michaeljosefbasl.blogspot.com/

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